If you’re in need of something a little different on the braai these days we have your back. Don’t worry, we’ve kept it nice and simple.
The Rugby Championships are coming, and that means gathering up your mates and sinking a few cold ones. Boerie rolls and tomato sauce again, though?
For too many South Africans a braai means the same old meat done the same old way. How about we try something a little different?
It might be winter, but that doesn’t mean South Africans aren’t huddled around the braai for warmth. Perhaps they might want to change things up a little.