The country’s top chefs know a thing or two about food, so maybe it’s worth heeding their advice when it comes to choosing a restaurant.
Ever wondered why the hell so many restaurants in Cape Town are trying to overcomplicate things? You’re not alone, and Peter Goffe-Wood is all fired up.
Everyone has their favourite tips and tricks to make a standard recipe their own, but we’ve enlisted the help of a big hitter to make this one stand out.
Everyone should know how to rock steak, boerie and chops on the braai, but maybe it’s time you expanded your horizon with this tasty winter treat.
Peter Goffe-Woods has never been one to mince his words, which is why he’s probably the perfect person to critique South Africa’s food critics.
I may not know much but I know how to shove a burger down my food hole. With tips like this maybe I’ll be doing that more often.
Pete Goffe-Wood was in fine voice once more during his show on 2OV Radio, this time tackling the famed hot Christmas lunch.
There are certain topics that will always get people riled up, hunting definitely being one of those. So what does our resident Masterchef judge think about it all?
Fancy a day out at one of the Cape’s most revered wine properties? Our Aimee was lucky enough to enjoy just that with Peter Goffe-Wood alongside her.
After last month’s fiery performance we once again brace ourselves for the return of one of South Africa’s foremost food critics. If you can’t handle the heat.
Cape Town’s food offerings might have won fans all over the world but one of our own food critics, a Masterchef judge nogal, isn’t all that pleased with our efforts on the sushi front.
Celebrity chef and TV star, Peter Goffe-Wood has announced the launch of his new food and wine critique show which will include appraisals of listeners-submitted recipes. The show will be on the first Wednesdays of every month from 14:30 to 15:30 on 2oceansvibe Radio.