A self-described ‘bougie’ Tiktoker named Lesedi Mashale is getting her 15 minutes of fame after showcasing her R8,343.25 meal at the exclusive Rikū Chef’s Counter at the Old Biscuit Mill in Cape Town.
Furious debate has erupted around the dinner table after a single mom’s TikTok about being shamed for not wanting to split a huge dinner bill when she only had a cheap meal, went viral.
TikTok has a huge subgroup that features videos of some of the zaniest gastronomical trends one can imagine, but the latest fad to emerge out of China takes the cake.
With over 25,000 diners dining at 140 participating restaurants nationwide, this Cape Town restaurant came out tops with an overall average rating of 10 out 10 for service, cuisine and ambience.
Our favourite spot in the Franschhoek Winelands is currently enjoying its two-month truffle season, which means there’s no better time to experience these rare delicacies at their freshest and most flavourful.
Described as a “viciously delicious dark comedy”, Mark Mylod’s new food-themed thriller puts an assortment of smug rich people on the revenge menu.
The local gem cracked a spot at number 37 on the list, with our other local fine-dining establishments making it at 56 and 90 – those being La Colombe and Wolfgat, respectively.
We all have a certain degree of pride, and no one wants to be the person who whips out that tatty voucher at bill time. You really are doing it wrong.
What’s it like to dine at the world’s most-expensive restaurant? Well, it’ll cost you and arm and a leg and is filled with some pretty crazy things, for a start.
This restaurant is really putting its hand up as one of the most creative and fresh new venues to complete your World Cup experience in style. Sure, your couch may be comfortable but this fine-dining-cum-bistro atmosphere is unmissable.
Any variety of calendar holiday requires travelling. If you find yourself away from your home base with your progeny in toe this coming easter, you need to hit the Maslow. Actually, that goes for those for those of you hosting family in Joburg this Easter. Do you really want to spend your time cooking food, washing dishes, and removing pieces of lego from a toddler’s mouth?
The Eat Out DStv Food Network Restaurant Awards took place in the grand ballroom at the Westin in Cape Town last night. Apart from the prestigious Restaurant of the Year award, several other accolades were also dished out, including Chef of the Year, Best Steakhouse, and the Service Excellence Award.