Madlala is clearly a maverick when it comes to exciting new food ventures, and the eatery mogul has plans to add rabbit meat to his expanding menu.
For some people it’s fast cars and nice watches, for others it’s a lavish property with all the trimmings. Then there’s the king of the braais.
Weber Braais have been welcomed into homes around South Africa for decades, and now we’re offering you the chance to do the same.
Everyone has their own preference when it comes to cooking their vleis. You need to set a good base though, if those flames aren’t just right hier kom kak.
Say goodbye to burnt vleis edges and uncooked centres with this ripper of a deal. Seriously okes, you won’t find a better skittle deal this side of the boerewors curtain.
Getting excluded from your own braai because you’re the cook isn’t ideal – but there’s a way to make sure you keep up with your guests while handling the cooking.