badenhorst family wines

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  Notes On A Brief Swartland Harvest

  16 Mar 2012 by Jasmine Stone / 5 Comments

  The rough and ready salt-of-the earth winemakers of South Africa have been known to, at times, give me kak for being a soft handed, soutie poofta who spends all his time drinking, and none of it working. And despite the fact that they are not entirely incorrect with this assessment, I readily took Adi Badenhorst (possibly the saltiest and earthiest of the lot) up on an offer to stay on his farm for a few days during the harvest, and help out.

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