White wine is now the most popular wine in the world, both in terms of production and consumption. So, what’s fuelling this shift?
Now this is how you celebrate South Africa’s National Shiraz Day tomorrow!
Often referred to as “black gold”, the culinary delicacy has captivated the world, in part because of its fetching price and scarcity but also largely because of the dimension it adds to any dining experience.
Whether he’s a Merlot Man, a Pinot Pappa, a Cabernet Franc Father or an Optima Oupa, there is a world-renowned and highly sought-after wine for every kind of dad out there with Anthony Rupert Wines.
Over a thousand people marched for better education in South Africa, the Dark heart of chess is revealed in schools and nightclubs, the World will be paying more for olive oil this year, and Switzerland won a chaotic Eurovision Song Contest.
While many Saffas are pretty wine literate, some folks might not know why a server pours a little tasting before giving you a full glass.
While embracing the timeless union of cool, crisp wine and velvety, soft cheese is a time-tested classic for a reason, it is always fun to try something completely different.
Our favourite Franschhoek wine farm is involved in the effort to create awareness, unite communities and raise money for those afflicted with cancer in a uniquely inspired way.
When you crack open an expensive bottle of wine from your favourite spot in the Franschhoek Winelands, you want to be able to linger in its fineness and get as much bang for your buck as possible.
Our favourite spot in the Franschhoek Winelands is currently enjoying its two-month truffle season, which means there’s no better time to experience these rare delicacies at their freshest and most flavourful.
Instead of feverishly running off to Woolies to get a bunch of flowers, or making a slap-dash Facebook post about the ‘World’s Best Mom’, why not set your sights on a day trip to our favourite spot in the Franschhoek Winelands?
This weekend is going to be miserable. Although, it could improve significantly if you have a seductive red nearby.
It’s not often that you come across a wine that is affordable, easy to drink, and sustainably rooted.
It turns out, wine is so much more than a day decompressor or food complimenter.
This bubbles-filled brunch in one of the most gorgeous parts of our country, the Franschhoek Winelands, is probably the mother of all brunches.
Think white wine, delicious food, MCC, olive-tree shade, red wine tastings, vintage cars, wine deals galore, stunning vistas, and more wine.
The internationally recognised Platter’s South African Wine Guide 2023 made the exciting announcement recently.
Moët Hennessy has been internally referring to the bubbly boom as “the roaring 20s” and can barely keep up with demand.
Unless you are a thrill-seeker or someone who can carry out a Christmas shopping mission with efficiency and ease, now is the perfect time to get presents sorted.
On a hillside in Katsunuma in the city of Koshu, Yamanashi prefecture, a Buddhist monk spends his days contemplating the grape and praising wine.
There comes a time in one’s life when it is necessary to invest in higher-quality wine glasses. Understanding some of the basics will set you on your way.
Heritage Day is this Saturday, September 24, and as always the country is encouraged to celebrate our culture in fine style.
It’s important to know the style and characteristics of your wine, how long to chill the bottle, and the ultimate time to sip it after cool-down.
The time to celebrate the mighty grape and all it gives us is now, with August hosting National Shiraz Day.
There’s a real difference between cheap wine and value wine, both in taste and how you end up feeling the next day.
TIME’s list of the World’s Greatest Places for 2022 includes everything from the wild west to icy education, with “a wine lover’s dream” somewhere in between.
Robb Report’s annual ‘Best of the Best Awards’ focuses on luxury products like cars, aviation, boating, real estate and watches, with a little travel thrown in from time to time.
Ridley Scott’s ‘Cave’ tasting room evokes his cinematographic universe while also being a space for him to produce his own wine.
Why do winemakers single out the vine even as they are surrounded by an abundance of alternative fruit options?
For the cold months of June and July, you can cosy up for one of the four hosted dining experiences that will showcase the extraordinary Black Perigord truffles.