This year, September 24 falls on a Saturday which means no long weekend. It’s a painful blow but we must soldier on.
Manko restaurant was outright refusing black patrons entry despite them being appropriately dressed, which a viral TikTok video has proven.
The local gem cracked a spot at number 37 on the list, with our other local fine-dining establishments making it at 56 and 90 – those being La Colombe and Wolfgat, respectively.
The time to celebrate the mighty grape and all it gives us is now, with August hosting National Shiraz Day.
A restaurant in Rhode Island, America, has come under fire for making a terrible joke about Anne Frank.
The 50 best restaurants have been announced, and besides the usual culprits right at the top, we have a local gem at number 37 to celebrate.
Peter Weetman, the owner of Orange Street restaurant Societi Bistro, has stepped down after multiple former staff members came forward with troubling accusations.
Give me views, give me the buzz of the Camps Bay strip, give me people-watching that is almost unrivalled, and give me great sushi.
Restaurant review systems can make or break an establishment, and it is precisely that vulnerable position that has attracted some savvy scammers.
The 51–100 ranking for the World’s 50 Best Restaurants list has seen some major changes, but we can be proud of the fact that two local eateries have made the cut.
At least six men have come forward to say “they had been sexually harassed, groomed, manipulated or assaulted” at Societi Bistro.
This warm weather is only sticking around for the weekend though, so we have to figure out how to soak up as much sun as possible before the cold sets in.
Yesterday morning, customers enjoying a meal at Tashas in Rosebank’s The Zone Mall had to run for cover after hearing a couple of gunshots ring out.
For the cold months of June and July, you can cosy up for one of the four hosted dining experiences that will showcase the extraordinary Black Perigord truffles.
Willem Bezuidenhout’s 13-year-old daughter took a couple of bites from her McChicken burger when suddenly, she noticed a pair of little green legs sticking out.
The latest Brass Bell expansion has been met with serious pushback from residents, leading to an intervention from the City of Cape Town.
23 restaurants have been given a score out of 15 based on the number of plant-based items they offer on their menu including main courses, side dishes, and desserts.
The Greenhouse, a popular restaurant in Sandton, was pumping on Saturday night when a fire broke out and patrons watched on.
This year, Valentine’s Day falls on a Monday. The old saying goes ‘don’t let Monday ruin your Sunday’, and definitely don’t let Monday ruin your Valentine’s Day.
An irate customer shared a picture of the bill on Facebook, which has since caused quite a stir.
Since a Twitter sleuth posted a video revealing his unfortunate experience with Uber Eats, a bunch of other people have commented with reports of the same scam happening to them.
Opened in 2019, the Koral Restaurant is a fine dining experience inside an aquarium complete with thoughtful design touches inspired by Indonesian culture.
Surrounded by the postcard-perfect Groot Drakenstein Mountains, Franschhoek is the perfect spot for your first meal of the day.
The identity of the high-flyer who footed the R1,3 million bill for loads of luxury champagne at a Pretoria restaurant makes this situation even more questionable.
Geraldine DeRuiter recently visited Bros’, a Michelin-starred restaurant in Lecce, Italy, where her group was served a 27-course meal. It didn’t go as expected.
It appears that no matter how many unpaid bills Conrad Gallagher leaves in his wake, there’s always another supplier waiting in the wings.
Bubbles, delectable little snacks and desserts, stunning views, and a lovely day out is on the cards.
Conrad Gallagher left behind a trail of unpaid bills and unhappy people when he exited the Cape Town culinary scene. Now he’s popped up in St Francis Bay.
Only one restaurant on the entire African continent cracked a spot on the World’s 50 Best Restaurants 2021 list, and the top dog has benefited from a technicality.
Ronald McDonald cardboard cut-outs have been “shoved into the stockroom next to the spuds”. This marks a dramatic change in fortune for the once revered mascot.