Raise a toast to the roast of Cape Town!
While many wineries keep their menus a well-guarded secret, Cape of Good Hope Wines has let the gourmet out of the bag by creating a series of imaginative recipes to accompany their wines.
Galbraith’s article might not persuade vegans to try a tjoppie, but it should emphasise that you are allowed be comfortable with your place on the food chain and be a nature lover.
Thanks to the keen tastebuds of the judged over at Food & Wine’s Global Tastemaker Awards, a lesser-known Cape Town gem has made the cut, just about clinching a spot in the top 10 best restaurants in the world for 2024.
Again, the cowboy hangout turned into a version of the Wild West on Friday night when a group of youngsters went to celebrate their friend’s 21st birthday there, only to get maced and called homophobic names.
To get a taste of Africa, the pair recently also shared the stage with South African favourite Black Coffee at Echostage in Washington, DC.
Ramsey did phone the fuzz, but the coppers said it was a ‘civil matter’ and could therefore not attend to it.
Fortunately for us, science still has a few answers outside of the sage wisdom we receive via Instagram.
A fourth kind of chocolate has slowly been making inroads into the French confectionary world, but the Swiss refuse to recognise the French alternative to their pink chocolate.
A self-described ‘bougie’ Tiktoker named Lesedi Mashale is getting her 15 minutes of fame after showcasing her R8,343.25 meal at the exclusive Rikū Chef’s Counter at the Old Biscuit Mill in Cape Town.
More than 500 experts from research, veterinary and conservation groups have called on the French president to “end the overexploitation of frogs” and afford the most traded species better protections.
Sprawled across an approximately 60,000-hectare belt along the Western Coast, lies the Rooibos Route – your gateway to all the knowledge you need about what makes Mzansi’s famous tea so lekker and local.
According to anonymous sources, the non-payment has “worsened the plight of artists who are battling to get copyright remuneration for their work”.
The annual Café Caprice Pool Party is happening once again. Don’t worry, it’s on a public holiday, so you can make hay while the sun shines.
And to think the club once drew in celebrities like Taylor Swift, Justin Timberlake, Jessica Biel, Leonardo DiCaprio, Megan Fox and Tom Cruise.
A recent video of someone making the snack at a famous restaurant in Las Vegas has taken the internet by storm, racking up more than 30 million views so far.
You might recall the famous disaster, which featured the host embarking on a supposed trip to catch octopus and cuttlefish with a local chef/fisherman, but it was actually a staged ploy by his witty guide.
Uber Eats’s 2023 Annual Cravings report has revealed the world’s most popular, most unusual, and most surprising delivery requests captured in a year on the application.
All indications are that the tourism sector experienced mixed fortunes over the prime tourist season.
Penance for all those December piss-ups means no pub crawls, but it doesn’t mean you can’t get together for a ‘drink’.
If there ever was an omen that the world is coming to an end it must surely be a nacho cheese-flavoured liquor that “smells and tastes like the real thing”.
The iconic margarine brand just delivered some cutting-edge advertising at the Mall of Africa in Jozi.
Shjoe, Gauteng is giving Cape Town a run for its money with these additions.
Fancy sippin’ some Moët bubbles while the sun hits the water and hip-hop music keeps the energy alive this Friday?
With over 25,000 diners dining at 140 participating restaurants nationwide, this Cape Town restaurant came out tops with an overall average rating of 10 out 10 for service, cuisine and ambience.
Everyone is begging the questions: Where do the meals and snacks end up – and why has the Air Force’s higher authority not yet questioned the lavish catering costs?
Bolt Food has confirmed they will shut down their on-demand delivery services in South Africa.
An unfortunate number of children have recently died in different Gauteng areas after allegedly consuming food they bought at local spaza shops.
Harmless fun or not, if you give the average guy a chance to stick it to ‘the man’, they’ll do it.
With some of the freshest, richest raw ingredients and a remarkable wine scene, it makes perfect sense that South Africa should shine in the World Culinary Awards.