The American company then put out more tweets to stir the pot…of coffee…and mayo:

Nope, that wasn’t a typo.

Mayo in your coffee.

It’s called having a sophisticated pallet.

— Hellmann’s (@Hellmanns) October 7, 2021

The benefits of putting mayo in your coffee include:

-mayo in your coffee
-coffee in your mayo

— Hellmann’s (@Hellmanns) October 7, 2021

Obviously, the Twitter war just got bigger after that.

Philadelphian sports writer Jim Salisbury admitted that he has put mayo in his coffee, adding that it is not all that bad, reported Cape Town Etc.

Salisbury might indeed be the only person on this planet who thinks it is a good idea to add something with oil, egg yolk, and lemon juice/vinegar to coffee.

Someone named Linda said she would “rather slide down a razor blade into a pool of alcohol” than try it.

That might be an overreaction, but I think I am with her.

Nobody should mess with a good cup of coffee, and most certainly not anything from a reputable coffee brand such as Terbodore:

Ah, yes. Some good, plain coffee is the safe space we all deserve.

Terbodore harvests and uses supreme beans to produce tropical, vibrant flavours, whilst also giving back to the community.

In the Mutambu Commune, in Burundi, for example, buyers work with the surrounding community to restore coffee production after years of neglect due to war and insecurity and have planted tens of thousands of new trees in the past four years.

Terbodore coffee roasters work hard to bring us the best while doing the most, so adding anything else, worst of all mayo, would be a real travesty for more reasons than just one.

Hopefully, that is enough to make the more adventurous foodies out there more mindful about where to put their mayo.