It’s getting to that time of the year when entertaining guests becomes a very regular occurrence. The Vaalies are down to hit the beach and stare at the mountain, in-laws are determined to take you up on that half-offer you made months ago and friends are out in full force.
All of this means two things – you best keep a well-stocked fridge and you can’t be stuffing up the meat you cook. That might fly with your better half but this is December, you need to do better.
We’re here to help, it’s what we do, and this time it’s two nifty tools that will help you put decent food on the table. The Gefu Thermometers are now on sale for just R229 (41% off, free delivery) so we’ll give you a rundown of why both might come in handy.
Gefu Roast and Oven Thermometer:
- It is simply stuck into the roast and measures the temperature inside the roast while simultaneously in the oven during the roasting-process
- It also displays a low roasting temperature of 70 to 80°C
- A practical kitchen aid for pork, beef or lamb roasts, game and poultry and other dishes
- Measures temperature in the oven between 50° to 300°C and inside the roast between 30° to 100°C.
- Displays low roasting temperature
- Three in one
- Stick the thermometer into the cake or bread when it begins to become firm and read the progress on the display
- 100 % guarantee of success for pastries and bread loaves
- For shallow and deep cakes, gugelhupf, bread plaits and loaves
- Easy to use: insert – read – done
- Simple, easy-to-read display
- Stainless steel
- Dishwasher-safe
See that, who’s churning out the tasty meats and treats now – go on with your bad self.
